Fengxiang Continuous Vegetable Fruit Spin Centrifugal Dewatering Machine

In fresh-cut vegetable processing plants, excess surface moisture after washing can affect packaging quality, shelf life, and weighing accuracy. A continuous vegetable dewatering machine helps remove water efficiently while protecting the appearance and texture of leafy vegetables, salads, and cut produce. The automatic continuous dehydrator uses the principle of centrifugal to dehydrate the material and remove the surface moisture, which ensures that the produce retains its original appearance and shape without any loss in quality. It is an essential equipment for drying fruits and vegetables, salads, and French fries. The machine is equipped with a frequency converter, which can set the dehydration time and dehydration direction, and it runs smoothly. The centrifugal dewatering system is widely used in salad processing lines, frozen vegetable factories, central kitchens, and French fries production plants, where stable, continuous operation is required.

Specification

Feature

1. The equipment adopts an independent electric box, which can eliminate the vibration of the electric box and prevent the internal parts of the electric box from loosening.
2. Infinite cycle work, realizing the process of feeding in the upper part of the machine, dehydrating, braking, and discharging from the lower part, fully automated
3. It can be used together with other machines, such as washing machines, cutting machines, peeling machines, etc. to form a whole automatic vegetable processing line.

Perfect for large-scale operations, this dehydrator is a reliable and efficient solution for preserving fruits and vegetables while maintaining their visual appeal.

The dewatering machine is controlled by a PLC, which can independently set the dewatering frequency and time according to different materials.

The machine is widely used in automatic salad processing lines that require continuous washing, drying, and packaging.

Application Scenarios

• Fresh-cut vegetable factories

• Salad processing plants

• Central kitchens

• Frozen vegetable lines

• Herb and leafy vegetable dehydration

• Fruit preprocessing plants