Industrial salad processing line engineered for leafy greens. Synchronizes continuous precision cutting, hydrodynamic vortex immersion, linear sieve drainage, and non-stop centrifugal spin drying to prevent edge browning and cell damage.

Our vegetable and fruit washing and dehydrating machines offer exceptional performance, flexibility, and ease of use. Whether you need a standalone machine or part of a complete processing line, we can customize solutions to match your specific requirements.

Fuma pomegranate processing line integrates whole-fruit washing, pomegranate seeding and juice extraction for commercial fruit processing. The line can be customized according to fruit characteristics, capacity and production requirements.

Broccoli Floretting Machine is widely used in the vegetable processing industry, especially for frozen foods, fresh-cut vegetables, and ready-to-cook meal production.

Complete leafy vegetable salad processing line for fresh-cut greens, including cutting, double-stage washing, vibrating dewatering, centrifugal drying, and air drying. Designed for stable operation, hygiene, and consistent product quality.

Fuma pineapple preparation equipment covers trimming, pneumatic peeling and coring, and pineapple cutting for commercial fruit processing. Machines can be configured separately or combined for fresh-cut, canned, frozen and other pineapple products.

Industrial vortex vegetable washing system for leafy greens, fruits and fresh-cut vegetables. Fuma provides efficient cleaning through vortex water circulation, bubble washing and filtration, suitable for food factories, salad processors, central kitchens and fresh produce processing lines.

A practical pineapple processing solution combining pineapple end cutting, pneumatic peeling and coring, and final slicing. The equipment combination is suitable for fresh-cut fruit, catering, central kitchens, foodservice and small to medium-scale fruit processors.