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The fruit vegetable bubble washing machine by adding Ozone equipment and ultrasonic vibrator could make all-round ozone cleaning, sterilization and disinfection cleanis an environmentally friendly processing equipment for fruits, vegetables, seafood and others specially designed. It is widely used in hotels, restaurants, canteens, and food factories. Suitable for washing clean lettuce, celery, cabbage, coriander, pepper, cucumber, shrimp, shells and so on.
Parameter
Dimension | 1000*700*1000mm |
Water pump power | 0.37 kW |
blower power | 0.55 kW |
voltage single-phase | 220v/380V |
Capacity | 200-300KG/H |
Inside the cylinder size | 750*330*510mm |
The machine can add ozone and ultrasonic cleaning method |
Feature
• Stainless steel body, strong structure and small footprint.
• Activated carbon filtration: Filtered and purified sewage is recycled and reused, greatly saving water.
• Ozone sterilization: Use the oxidizing properties of ozone to clean pesticide residues on fruits and vegetables, purify microorganisms. In addition, remove odors and prolong the shelf life of fruits and vegetables.
The fruit vegetable bubble washing machine by adding Ozone equipment and ultrasonic vibrator could make all-round ozone cleaning, sterilization and disinfection cleanis an environmentally friendly processing equipment for fruits, vegetables, seafood and others specially designed. It is widely used in hotels, restaurants, canteens, and food factories. Suitable for washing clean lettuce, celery, cabbage, coriander, pepper, cucumber, shrimp, shells and so on.
Parameter
Dimension | 1000*700*1000mm |
Water pump power | 0.37 kW |
blower power | 0.55 kW |
voltage single-phase | 220v/380V |
Capacity | 200-300KG/H |
Inside the cylinder size | 750*330*510mm |
The machine can add ozone and ultrasonic cleaning method |
Feature
• Stainless steel body, strong structure and small footprint.
• Activated carbon filtration: Filtered and purified sewage is recycled and reused, greatly saving water.
• Ozone sterilization: Use the oxidizing properties of ozone to clean pesticide residues on fruits and vegetables, purify microorganisms. In addition, remove odors and prolong the shelf life of fruits and vegetables.