Nigerian Ginger Washing Peeling Soritng Shredding Processing Line

This ginger production line was customized following a customer in Nigeria. In order to achieve a processing capacity of 1 ton per hour, reduce workers and improve efficiency.
The ginger production line including ginger cleaning, sorting, and ginger shredding.

1. Ginger cleaning and peeling

First step, freshly harvested ginger are cleaned to remove the dirt, impurities, and surface contaminants.

With high-pressure cleaning machine and brushes machine, gingers are cleaned and peeled.

2. Ginger sorting

During sorting, select ginger that meets the requirements.

3. Ginger shredding

Shredding is a key pont in the process, as the cutting machine influences the final products. Advanced cutting machines to ensure uniform, thin, and consistent ginger slices. Some production lines also using automated packaging systems to individually pack the shredded ginger.

The whole production line typically includes a quality inspection phase to ensure the final product meets hygiene standards and customer requirements. The automation and standardization of the ginger cleaning, sorting, and slicing production line contribute to increased production efficiency, cost reduction, and the assurance of product quality and food safety.