Manual Pineapple Head and Tail Cutting, Peeling & Ring Slicing Set

To meet the need for low-cost, efficient, and user-friendly pineapple processing solutions, we made the Manual Pineapple Processing Equipment Set. This compact equipment set integrates three key functions: head and tail cutting, peeling and coring, and ring slicing. Customizable blades for various fruit sizes and end-product specifications. It is ideal for fruit processors, fruit shops, small-scale food factories, and central kitchens. 

1. Manual Pineapple Head and Tail Cutting Machine

Used to quickly remove the head and bottom of the pineapple. Operated manually with a lever, it's efficient and requires minimal effort.

Made of food-grade stainless steel, rustproof and corrosion-resistant; Sharp blades ensure clean cuts and improve subsequent processing;

2. Pneumatic Pineapple Peeling and Coring Machine

Powered by compressed air, this machine completes peeling and coring in a single step. It process most pineapple sizes with ease, also the blade can be change.

Pneumatic system reduces manual labor; Customizable blade sizes to fit different fruit diameters;

3. Manual Pineapple Ring Cutting Machine

Used to cut the peeled and cored pineapples into uniform rings. Widely used for canned fruits, dry fruit, and ready-to-eat packs.

Can be adjustable slice thickness for different processing needs; Easy to operate with stable cutting performance;

For more information, quotations, or a demo video of this equipment in action, feel free to contact our sales team. We also offer customized solutions based on your processing requirements.