Views: 8542 Author: Site Editor Publish Time: 2023-08-31 Origin: Site
For the customer requiry, we designed a capacity 1500kgs per hour dumpling stuffing solution for a dumpling food production factory. From the layout of the workshop, the water and power to the arrangement of equipments.
This dumpling stuffing processing line include peeling and cutting carrots; potatoes peeling and cutting; king oyster mushrooms cutting and dewatering; broccoli blanching and slicing; cabbage shredding; ginger peeling cutting; garlic processing and leeks cutting.
Because of vegetable cleaning, vegetable cutting and draining require a lot of wokers and time. The customer need to find a labor-saving and quick way to process vegetables for dumpling fillings.
Our engineers customize a one-stop solution for customers to solve problems such as cleaning, cutting and draining vegetables.
This processing line can be customized according to needs and also provides after-sales service for door-to-door maintenance.
